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Mike Elmore
Manager
Mike is from Burlington, VT and joined The Kitchen in Winter 2008.
Community Through Food Means…
“It’s about relationships - from the relationships that are developed at the table amongst friends, family and strangers down to our relationships with farmers, brewers, winemakers, and their relationship with the land and their craft. If we look at the journey that every dish and drink takes to get to the table, it’s an incredible chain of passionate people pouring their heart and soul into their craft. The love can’t be faked. When these relationships are strong, it shows, and that’s when a mere dinner becomes an experience.”
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